Menu Category 4th weekend menu Friday

Coconut Cumin Based Mixed Vegetables Stew

Boiled or Roasted peanut Salad with Spice

Ginger Juice with Spices

Soaked and cooked Green Gram with onions and Tomatoes and Spices

Sprouted Pulses with chopped Onions Cilantro pepper and Lemon juice

Rice Cooked with Milk and seasoned with Spices and Mixed with Yoghurt and Butter

Roasted Tomatoes and Onions with Spices with cooked Rice